Riesling can be sweet or dry and is loaded with delicious acids. Germany, Alsace and Australia's Clare and Eden Valleys and Western Australia, Margaret River and Tasmania are Riesling hotspots. Wine geeks can’t get enough of this mouthwateringly crisp, refreshing white. Lime-fresh and long-lived, these wines ooze tones of apple, flower and lemon – just like Harman’s Road, Frankland Estate, Pikes, Delatite, Thorn Clarke, Richard Hamilton, Gaelic Cemetery, Eve’s Paddock and Domdechant Werner Hochheimer Riesling Classic 2016.