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Here it is – the new Trophy-winning vintage of the mighty Black PIg McLaren Vale Shiraz. It's "corker of a porker" as one of our customers has memorably named it!
It’s wine like this, made using fruit from premium sites throughout the region, that makes South Australia a first choice destination for lovers of big, generous and velvety Aussie reds – consider it the state’s great gift to the wine world.
Almost as dark as the corner in which it was made, a wine to stain your palate, and once tasted, you’ll be hooked. David Joeky marries deep, black Durif and smooth spicy Shiraz to produce a darker, denser, profound red, on Trophy-winning form!s
Almost as dark as the corner in which it was made, a wine to stain your palate, and once tasted, you’ll be hooked. David Joeky marries deep, black Durif and smooth spicy Shiraz to produce a darker, denser, profound red, on Trophy-winning form!s
