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Since buying an historic plot in the Hunter Valley in 2009 Bill and Vicki Widin “have wasted no time” in building a winery, cellar door and a very fine and growing range of varietal wines crafted by winemaker Mark Woods, including this very appealing Hunter Semillon. They have also recently “had a string of wine show successes for their very impressive portfolio.” <br> <i>“More texture and body than you might expect in a young Hunter Semillon but it still finishes long. Apple, steel and citrus flavours run harmoniously through the palate, blossomy notes flittering throughout... 94pts. Great Value”</i> (Halliday).
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