McPherson The Full Fifteen 2023
Double Gold-winning latest vintage of a long-time favourite jam-packed with spice and ripe fruit.
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- Red - Full Bodied
Australia
$12.99 per bottle when you mix 12 or more
$19.00 per bottle
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Wine Details
- Cabernet-based blend
- 8.8875 Units
- 15% ABV
- 750 ml
- 31 December 2029
The Wine
Double Gold-winning latest vintage of a lo-o-o-o-ng-time global favourite from Victoria’s family-owned McPherson wines. It’s a mighty Big Red, velvety smooth and immensely drinkable from day one. It’s like two bottles crammed into one. Andrew McPherson, or ‘Big Mac’ to friends, launched this mighty Aussie red in 2003. It was an instant hit with customers. Then, in 2012, Andrew appointed Jo Nash as chief winemaker and quality went up another step. Mother of four and married to another winemaker, she's a very busy lady, but fits it all in with a big smile and has many top awards to her name. She took the much-loved Full Fifteen and added yet more layers of gorgeous flavour, all with an elegant touch. Punnets of black summer berries mingle with a seductive, smoky spice. A Big Red to pair with a rib-eye steak or a hearty casserole.
Double Gold-winning latest vintage of a lo-o-o-o-ng-time global favourite from Victoria’s family-owned McPherson wines. It’s a mighty Big Red, velvety smooth and immensely drinkable from day one. It’s like two bottles crammed into one. Andrew McPherson, or ‘Big Mac’ to friends, launched this mighty Aussie red in 2003. It was an instant hit with customers. Then, in 2012, Andrew appointed Jo Nash as chief winemaker and quality went up another step. Mother of four and married to another winemaker, she's a very busy lady, but fits it all in with a big smile and has many top awards to her name. She took the much-loved Full Fifteen and added yet more layers of gorgeous flavour, all with an elegant touch. Punnets of black summer berries mingle with a seductive, smoky spice. A Big Red to pair with a rib-eye steak or a hearty casserole.
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