Unlimited BBQ Mixed Dozen

Reds include the power-packed Patronus Barossa Shiraz, Angove’s awesome Limited Release McLaren Vale Shiraz, the dashing Marauding Vintners Capt. Cabernet, Andrew McPherson’s fabulous XV Pure, Sam Trimboli’s triple-barrelled Salvatore Malbec Shiraz Durif and more. In whites, delight in Mountadam’s racy Eden Valley Riesling with 93pts from Halliday showing “a sizzling minerally acid driveline,” John Quarisa’s gorgeous Gold-medal Caravan Pinot Grigio, Tim Knappstein’s rapier sharp Riposte ‘The Foil’ Adelaide Hills Sauvignon Blanc, Angove’s lavish Gold-medal Chardonnay and the vibrant, mouthwatering 16 Little Black Pigs White Blend. Sam Trimboli’s quacking good Pink Duck Rosé rounds off this excellent selection. Invite your friends around and enjoy!